For those who can’t give up tradition but don’t settle for just any place, and who love the elegant style of days gone by, the unmissable New Year’s Eve is at Cibrèo Restaurant in Sant’Ambrogio.

Iconic, classic, and full of charm, our restaurant continues to impress with a cuisine that has made history since 1979, presenting dishes that honor tradition while evolving every day. Our New Year’s Eve menu? A triumph of Cibrèo’s most iconic style.
Happy New Year!


MENU

Entrèe
Turmeric and Yogurt Gelèe
Cibrèo Style Chicken Liver Paté
Herbs and Ricotta Cheese Flan
Taleggio Cheese and Pear Passacrassana
Raw Beef Tenderloin
Shrimp with Cocktail Sauce
Pork Sopressata
Veal with Tuna Sauce

First Courses
Elbana Style Minestrone with Amberjack
Sautè Rice, Celery Root Purèe and Napolitan Ragù

Main Courses
Monkfish and Lentils
Veal Tenderloin, Stewed Artichokes and Mash Potato with White Truffle
Sheep Blu Cheese

Dessert
Cibrèo Dessert Selection


Menu € 200 per person, wine not included