CIBRÈO DIGITAL HUB
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You’re Welcome

A Tuscan-Oriental kaiseki-style jewel with an intimate, cosy flavour, and a refined and unique culinary offering. Achieved by mixing Tuscan, Japanese, Korean and Chinese cuisine for a truly memorable taste experience. It is the Asian restaurant unlike any other, but don't call it fusion. Ciblèo is the Florentine take on popular Oriental cuisine.

Food Menu

PRANZO | Lunch
UDON VEGETARIANO - Pasta Tradizionale Giapponese con verdure di stagione
Japanese Udon noodles with organic vegetables
€16
1 - 6 - 11 
UDON ALLA GIAPPONESE - Pasta Tradizionale Giapponese in brodo dashi tiepido
Japanese Udon noodles in lukewarm dashi broth
€16
1 - 4 - 6 
UDON CON PANCIA DI MANZO E TOFU - Pasta Tradizionale Giapponese con pancia di manzo stufata
Japanese Udon noodles with beef belly
€18
1 - 4 - 6 
SURINAGASHI - Passatino di verdura di stagione
Seasonal vegetable soup
€8
GYOZA - Ravioli Giapponesi alla piastra ripieni di anatra
Stir-Fry Japanese Gyoza filled with duck
€15
1 - 6 - 11 
CURRY DI AGNELLO CON RISO - Spezzatino di Agnello al curry accompagnato da riso Giapponese
Curry Lamb stew accompanied by Japanese rice
€18
Crema Bavarese alla vaniglia con caramello e soia
Vanilla Bavarian cream served with caramel and soy sauce
€5
1 - 6 - 7 
MENÙ GASTRONOMICO TOSCO-ORIENTALE | GASTRONOMIC TOSCO-ORIENTAL MENÙ
Percorso Degustazione da cinque portate escluso bevande
A Five-course tasting journey excluding beverage
€35
CENA | Dinner
MENÙ GASTRONOMICO TOSCO-ORIENTALE
GASTRONOMIC TOSCO-ORIENTAL MENÙ
€50
Percorso degustazione da sette portate escluso bevande
A Seven-course tasting journey excluding beverage
€
CHAWANMUSHI - Sformatino di uova alla Giapponese
Egg pudding Japanese style
€
3 - 4 
YASAI NO AGEBIDASHI - Verdura di stagione con brodo Dashi
Seasonal vegetable with Dashi broth
€
4 
SAKANA NO TATSUTAAGE - Pesce fritto del Ciblèo
Ciblèo style fried fish
€
1 - 4 - 6 
YAKIZAKANA - Pesce alla griglia
Grilled fish
€
4 
ROASTBEEF SAND - Pan Brioche Tostato con Roastbeef e Salsa Orientale
Tosted Pan Brioche with Roastbeef and Oriental Sauce
€
1 - 3 
BUTA NO SHOUGAYAKI - Scamerita e cipolla scottata con salsa allo zenzero
Pork ginger
€
1 - 6 
CREMA BAVARESE ALLA VANIGLIA CON CARAMELLO E SOIA
Vanilla Bavarian cream served with caramel and soy sauce
€
1 - 6 - 7 
LE PROPOSTE DI RYO | Masaru’s Choices
EBI NO HARUMAKI - Involtini di Gamberi
Gamberi spring roll
€16
1 - 2 
BAOZI CON MAIALE BRADO E IKKECIAPPE - Panino cotto al Vapore con pancetta di maiale, verdure marinate e Ikkeciappe
Steamed Baozi sandwich with bacon, marinated vegetables and Cibrèo ketchup
€14
1 - 2 - 7 
GYOZA - Ravioli Giapponesi alla piastra ripieni di anatra
Stir-Fry Japanese Gyoza filled with duck
€15
1 - 6 - 11 
ALLERGEN DIRECTORY | Important Notice

In the menu, next to each dish name, you will find the matching numbers of the allergen ingredients. Please find here below the corresponding legends.

  1. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridized strains) and derivate
  2. Shellfish and derivate
  3. Eggs and derivate
  4. Fish and derivate
  5. Peanuts and derivate
  6. Soy and derivate
  7. Milk and derivate (including lactose)
  8. Nuts as almonds (Amigdalus communis), hazelnuts (Corylusavellana), walnuts (Juglans regia), cashews (Anacardiumoccidentale), pecans [Carya illinoiensis (Wangenh) K. Koch],brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera),Queensland nuts (Macadamia ternifolia) and derivate
  9. Celery and derivate
  10. Mustard and derivate
  11. Sesame seeds and derivate
  12. Sulphur dioxide and sulphites at concentrations over 10mg/kg or mg / l identified as SO2
  13. Lupine and lupine-based products
  14. Molluscs and mollusc-based products
Senza Lattosio | Lactose Free
Senza Glutine | Gluten Free
Vegetariano | Vegetarian
Vegano | Vegan
Iconic Dish

UDON ALLA

GIAPPONESE

CIBRÈO DIGITAL HUB
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Iconic Dish

The Wild Pork Baozi with "Ikkeciappe" really says a lot about our cuisine. But when you taste our Sesame Marinated Tofu, Vegetarian Ramen, our Gyoza, or our Vakizakana, you will realise that we really mean business!

Iconic Dish Iconic Dish

CIBRÈO DIGITAL HUB
-

You're Welcome

A Tuscan-Oriental kaiseki-style jewel with an intimate, cosy flavour, and a refined and unique culinary offering. Achieved by mixing Tuscan, Japanese, Korean and Chinese cuisine for a truly memorable taste experience. It is the Asian restaurant unlike any other, but don't call it fusion. Ciblèo is the Florentine take on popular Oriental cuisine.

The sound of Cibrèo

Table Booking

TABLE BOOKING

Counter seats for Chef Masaru's cooking show are the most coveted, don't miss out. Reserve now!

WALK-INS

We welcome everyone but if you’re a walk-in customer, please understand that we may be fully booked.

PRE-BOOKING

It’s always better to reserve your place at Cibrèo. When you do, and if we’re booked at your preferred time, we will look to provide you with alternative options to make sure that you’re taken care of.

DINNER WITH GIULIO | events@cibreo.com

Book your Cibrèo experience in perfect Picchi style. Giulio will take you to the heart of our restaurants' history, turning every dish into a story to be experienced.

EXCLUSIVE EVENTS | events@cibreo.com

Want to organise a special event or dinner? We have just the thing for you! Discover Sartoria Cibrèo, our events, guided tours, masterclasses and much more.

SPECIAL REQUESTS | events@cibreo.com

Do you have specific dietary requirements or special requests for your dinner? Write to us, we will fulfil your every wish.

Make your reservation

Contact Us

Curious about the world of Cibrèo? Would you like to know more about our history and activities or would you like to learn more about the style of our cuisine from the words of Fabio Picchi?
Discover our books | booking@cibreo.com
Contact us | booking@cibreo.com

Are you a journalist, a content creator or would you like to collaborate with our restaurants to create new stories for the web? Write to us now, we'll be happy to!
Write to us | press@cibreo.com

OPENING HOURS

Dinner Tuesday-Saturday 19:00 - 23:00

ADDRESS

Via Andrea del Verrocchio 2R
Get Directions

CONTACT INFORMATION

Telephone +39 055 234 1100
Email booking@cibreo.com

Discover Our FAQs